India is known for its diverse culture and traditions .Hindus, Muslims, Sikhs and christens all live together in perfect harmony. No other country can boast of such a mixed culture. India is a democratic country with freedom and right expression which allows each religion to follow its own tradition and culture. India celebrates a lot of festivals and there are different ways to celebrate .The most important part of celebration is the distribution of sweets. The sweets come in different shapes and forms and each taste different .The Hindus celebrate the functions with great vigour and joy. Preparations of sweets start months in advance .A very popular form of sweet is the round shaped yellow or orange coloured ladoos available in the market or prepared at home .The most popular form of ladoo is the boondi ke ladoo which is made from pulse flour and dipped in sugar syrup and rounded in a shape of ball and the colour is given by adding kesar to it. Another popular form of ladoo is the one made by Khoya (cooled and solidified) and grated coconut it is often distributed amongst members and children sitting out the gate of a temple .The kids are also familiar with ladoo as the chota bheem the popular cartoon character on television is often seen eating ladoos. It is also the favourite sweet of lord Ganesha. The ladoo is mostly made of clarified ghee and is quite rich in taste and flavour. It is customary to give a box full of ladoos to the parting guests at a wedding. The ceramic ladoo is white in colour with crackled design which it a grace and elegance with the visibility of crackled design on a white coloured base. The knobs look excellent on cream coloured furniture and also it gives decorative feel to the wooden colour or aged furniture .The ladoo because of its cute and round shape will be the cynoser of every eye visiting your home. The knob is easy to attach to the furniture piece as it comes in three kinds of attachment.
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