Agar agar is the vegetarian gelatin. An excellent gelling agent and thickener in many processed foods such as doughnuts, marmalade & jam, jelly candy, cheese, puddings, gelatin fruit desserts, meat products, bakery fillings and icings, dry and canned soups and ice cream.
Natural agar agar is unflavored producing a firm, clear jelly and is rich in iodine and trace minerals and has mildly laxative properties. Agar is commonly available in flakes, powder and bars but the powder version is the only one we currently stock. Agar can also be used as a stabilizer, keeping whipped cream toppings firm and preventing separation.
Agar agar has stronger setting properties and, unlike gelatin which requires refrigeration to set, it will set at room temperature after about an hour - although it is advisable to store dishes gelled with agar agar in the fridge as it is a high protein food.
Through our website, you get all about information Agar Agar Powder and how to use agar agar. At The Titan Biotech, we supply Agar agar powder in India and we are the best Manufacturer and Supplier of this type products in India with the best quality.
We are located in Azadpur, Delhi, India. Our customers pair the globe in the private and public sectors including Government, Industry, Hospitals, Universities & Colleges, Manufacturing, R&D, Pharmaceutical, Agriculture, Environmental, Analytical, and Life Sciences.
And for more information to visit us : http://www.titanbiotechltd.com/specifications/1/agar-agar-powder/421.html
TITAN MEDIA, TITAN BIOTECH LTD
A-2/3, 303-305, 3rd Floor, Lusa Tower,
Azadpur Commercial Complex , Azadpur
Delhi - 110033 (India)
Phone: 91-11-27677960,
Fax: 91-11-27674181
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